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Best Little Grilling Cookbook von Adler, Karen (eBook)

  • Erscheinungsdatum: 31.07.2013
  • Verlag: Ten Speed Press
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Best Little Grilling Cookbook

The second book in the new BEST LITTLE COOKBOOKS series is GRILLING uses the simple technique of cooking quickly over high heat over charcoal or hardwood. Hickory-Flavored Pork Patties, Pacific Rim Salmon Fillets, and Stir-Grilled Shrimp with Sugar Snap Peas are just a sampling. And vegetarians should try the Grilled Eggplant with Preserved Basil and Sundried Tomatoes. COMING IN JUNE.From the Trade Paperback edition.

Produktinformationen

    Format: ePUB
    Kopierschutz: AdobeDRM
    Erscheinungsdatum: 31.07.2013
    Sprache: Englisch
    ISBN: 9780307834478
    Verlag: Ten Speed Press
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