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Desert Island Dishes von The Maldon Salt Company (eBook)

  • Erscheinungsdatum: 08.10.2012
  • Verlag: Infinite Ideas
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Desert Island Dishes

To mark its anniversary the Maldon Salt Company asked some of the world's greatest chefs, 'What's the one recipe you couldn't live without, your desert island dish?' The responses led to a book filled with favourite recipes from more than 60 chefs, including Gary Rhodes, Albert Roux, Rick Stein, Paul Heathcote, Jason Atherton and Chris and Jeff Galvin, as well as many other contributions from chef members of the Academy of Culinary Arts. From simple suppers to complex dinner party crowd pleasers, each recipe in this book showcases Britain's outstanding cooking talent in a celebration of 130 years of one of its best-loved and finest ingredients, Maldon sea salt.

Produktinformationen

    Format: PDF
    Kopierschutz: AdobeDRM
    Erscheinungsdatum: 08.10.2012
    Sprache: Englisch
    ISBN: 9781908474667
    Verlag: Infinite Ideas
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