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Duchess of Northumberland's Little Book of Cocktails, Cordials and Elixirs

  • Erscheinungsdatum: 07.07.2014
  • Verlag: The History Press
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Duchess of Northumberland's Little Book of Cocktails, Cordials and Elixirs

To make Raspberry Wine:Take ripe Raspberries bruise them with the back of a spoon, strain them, and fill a Bottle with the Juice stop it but not very close, and set it by 4 or 5 Days: then pour it off from the Dregs, and add thereto as much Rhenish or White Wine, as the Juice will well colour, that done sweeten your Wine with Loaf Sugar, and bottle it up for Use.

Produktinformationen

    Format: ePUB
    Kopierschutz: AdobeDRM
    Erscheinungsdatum: 07.07.2014
    Sprache: Englisch
    ISBN: 9780750957243
    Verlag: The History Press
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